Handbook of catering, hospitality and tourism

By: Material type: TextTextPublication details: India Random Publications 2019Description: viii, 275p. includes bibliography and indexISBN:
  • 9789352692972 -hbk
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Kwara State University Library Main Library TX911.S56 2019 (Browse shelf(Opens below)) 01 Available 020776-01
Books Books Kwara State University Library Main Library TX911.S56 2019 (Browse shelf(Opens below)) 02 Available 020776-02

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