Starch : chemistry and technology / edited by James BeMiller and Roy Whistler
Material type:
TextSeries: Food science and technologyPublication details: Burlington, MA : Academic Press, 2009Edition: 3. edDescription: xx, 879 s. : illISBN: - 9780127462752
- 664.06 22 (machine generated)
- Pmbba
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Kwara State University Library | TP248.S7B46 2009-01 (Browse shelf(Opens below)) | Available | 012895 |
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| TP247 .5.D87 2014 Cleaning with solvents : methods and machinery / | TP247 .5.D87 2014 Cleaning with solvents : methods and machinery / | TP247.7 .H36 2012 REF Handbook of plasticizers / | TP248.S7B46 2009-01 Starch : chemistry and technology / | TP248.13.S26 2012-01 Bacillus thuringiensis biotechnology [electronic resource] / Estibaliz Sansinenea, editor. | TP248.13.S26 2012-01 Bacillus thuringiensis biotechnology [electronic resource] / Estibaliz Sansinenea, editor. | TP248.13.S26 2012-01 Bacillus thuringiensis biotechnology [electronic resource] / Estibaliz Sansinenea, editor. |
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