MARC details
000 -LEADER |
fixed length control field |
02873cam a22008417ar4500 |
001 - CONTROL NUMBER |
control field |
10576690 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
LIBRIS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210930200026.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
071017s2008 xxka 001 0 eng c |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780854042845 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
Jkc |
Transcribing agency |
DDC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
QR115 .A33 2008 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.001579 |
Edition number |
22 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
Pmb |
Number source |
kssb/8 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
Vcbb |
Number source |
kssb/8 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Adams, M. R. |
245 10 - TITLE STATEMENT |
Title |
Food microbiology / |
Statement of responsibility, etc. |
Martin R. Adams and Maurice O. Moss |
250 ## - EDITION STATEMENT |
Edition statement |
3. ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Cambridge : |
Name of publisher, distributor, etc. |
Royal Society of Chemistry, |
Date of publication, distribution, etc. |
2008 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 463 s. : |
Other physical details |
ill. ; |
Dimensions |
24 cm |
500 ## - GENERAL NOTE |
General note |
F�reg. uppl.: 2000 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Teknisk mikrobiologi |
Source of heading or term |
sao |
Authority record control number or standard number |
154042 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Livsmedel |
Source of heading or term |
sao |
Authority record control number or standard number |
155558 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Mikrobiologi |
Source of heading or term |
sao |
Authority record control number or standard number |
154040 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
foods |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
food inspection |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
microbiology |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
microbial flora |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
foodborne diseases |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
human diseases |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
bacteriology |
Source of heading or term |
agrovoc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
analytical methods |
Source of heading or term |
agrovoc |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Industrial microbiology |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Moss, Maurice O. |
Relationship |
aut |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Royal Society of Chemistry |
Relationship |
pbl |
Authority record control number or standard number |
235361 |
910 1s - USER-OPTION DATA (OCLC) |
User-option data |
RSC |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Books |