The essence of gastronomy : understanding the flavor of foods and beverages /
Klosse, Peter.
The essence of gastronomy : understanding the flavor of foods and beverages / Peter Klosse. - 1 online resource : text file, PDF
Includes bibliographical references and index.
1. Introduction -- 2. Making sense of taste -- 3. Understanding flavor -- 4. Flavor in the kitchen -- 5. The flavor of beverages -- 6. Matching foods and beverages : the fundamentals -- 7. Food appreciation and liking.
9781482216776 (ebook : PDF)
2013045728
Gastronomy.
Flavor.
Taste.
Electronic books.
The essence of gastronomy : understanding the flavor of foods and beverages / Peter Klosse. - 1 online resource : text file, PDF
Includes bibliographical references and index.
1. Introduction -- 2. Making sense of taste -- 3. Understanding flavor -- 4. Flavor in the kitchen -- 5. The flavor of beverages -- 6. Matching foods and beverages : the fundamentals -- 7. Food appreciation and liking.
9781482216776 (ebook : PDF)
2013045728
Gastronomy.
Flavor.
Taste.
Electronic books.