000 | 00464nam a22001577a 4500 | ||
---|---|---|---|
008 | 240422b |||||||| |||| 00| 0 eng d | ||
020 | _a9789390780907 -hbk | ||
050 |
_aTP371.44.F66 2022 _b021155 |
||
100 | _aKumar, Umesh (ed.) | ||
245 | _aFOOD Fermentation | ||
260 |
_aNew Delhi: _bRandom Publications, _c2022 |
||
300 |
_aviii, 271p.: _bIncludes bibliographical references and index |
||
650 | _aFermented foods | ||
650 | _aFermentation | ||
942 | _cBK | ||
999 |
_c9941 _d9941 |