| 000 | 01058cam a22003377a 4500 | ||
|---|---|---|---|
| 001 | 11912847 | ||
| 003 | LIBRIS | ||
| 005 | 20210930190704.0 | ||
| 008 | 100916s2010 xxka 001 0 eng c | ||
| 020 | _a9781444112504 (pbk.) | ||
| 040 |
_aSITPL _cSITPL _dSITPL _dUKM _dOg |
||
| 082 | 0 | 4 |
_a647.95 _222 |
| 084 |
_aQca _2kssb/8 |
||
| 084 |
_aQcai _2kssb/8 |
||
| 084 |
_aQm _2kssb/8 |
||
| 100 | 1 |
_aLillicrap, Dennis R. _q(Dennis Roy), _d1935- |
|
| 245 | 1 | 0 |
_aFood and beverage service / _cDennis Lillicrap, John Cousins |
| 250 | _a8th ed. | ||
| 260 |
_aLondon : _bHodder Education, _c2010 |
||
| 300 |
_axii, 452 p. : _bcol. ill. ; _c27 cm |
||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aFood service. | |
| 650 | 7 |
_aServering _2sao _0165054 |
|
| 700 | 1 |
_aCousins, John A. _4oth |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c950 _d950 |
||