| 000 | 00452nam a22001457a 4500 | ||
|---|---|---|---|
| 008 | 230717b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-138-36655-8 -hbk | ||
| 100 | _aAnandharamakrishnan, C. | ||
| 245 | _aEssentials and applications of food engineering | ||
| 260 |
_aBoca Raton: _bCRC Press, _c2019 |
||
| 300 |
_axvii, 777p. _bincludes index |
||
| 650 | _aFood industry and trade-study and teaching | ||
| 700 | _aIshwarya, S. Padma | ||
| 942 | _cBK | ||
| 999 |
_c9117 _d9117 |
||