1. Food 2. Food adulteration and inspection. 3. Health.

By: Material type: TextTextPublication details: New Delhi Random Publications 2019Description: viii, 281 p. includes bibliographical references and indexISBN:
  • 9789352692873 - HB
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Kwara State University Library TP248.65 .V47 2019 (Browse shelf(Opens below)) 01 Available 018651
Books Books Kwara State University Library TP248.65 .V472019 (Browse shelf(Opens below)) 01 Available +018651

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