Nutritive value of food

By: Material type: TextTextPublication details: New Delhi, 2022 Description: vi, 295P. Includes bibliographical references and indexISBN:
  • 978-93-5269-357-3
Subject(s):
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Kwara State University Library Main Library TX551.N88 2022 (Browse shelf(Opens below)) 01 Available 021016-01
Books Books Kwara State University Library Main Library TX551.N88 2022 (Browse shelf(Opens below)) 02 Available 021016-02

There are no comments on this title.

to post a comment.