Food microstructures : microscopy, measurement and modelling / edited by V.J. Morris and K. Groves.

Contributor(s): Material type: TextTextSeries: Woodhead Publishing in food science, technology, and nutrition ; no. 254.Publisher: Oxford ; Philadelphia : Woodhead Publishing Limited, 2013Description: xxxiii, 438 pages, [8] pages of plates : illustrations (some color) ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780857095251 (cloth : acidfree paper)
  • 0857095250 (cloth : acidfree paper)
Subject(s): DDC classification:
  • 664 23
LOC classification:
  • TX534.F66 2013
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Kwara State University Library TX 534. F66 2013 (Browse shelf(Opens below)) Available 014768-01
Books Books Kwara State University Library TX 534. F66 2013 (Browse shelf(Opens below)) Available 014768-02
Books Books Kwara State University Library TX 534. F66 2013 (Browse shelf(Opens below)) Available 014768-03

Includes bibliographical references and index.

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