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Wine science [electronic resource] : principles, practice, perception / Ron S. Jackson. by Series: Food science and technology international series
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: San Diego : Academic Press, c2000
eBook - Agricultural and Biological Sciences 1995 - 2006 [EBCABS06]
Availability: Items available for loan: Kwara State University Library (3)Call number: TP548 .J33 2014 , ...

3.
Wine science : principles, practice, perception / Ron S. Jackson. by
Edition: Fourth edition.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Amsterdam : Academic Press, an imprint of Elsevier, 2014
eBook - Agricultural, Biological, and Food Sciences 2014 [EBCABS14]
Availability: Items available for loan: Kwara State University Library (3)Call number: TP548.J33 2014, ...

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