Results
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121.
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Food chemistry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: United Kingdom: 2023
Availability: Items available for loan: Kwara State University Library (1)Call number: TX541.B46 2023.
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122.
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Basic food science and technology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi 2022
Availability: Items available for loan: Kwara State University Library (2)Call number: TP370.R43 2022, ...
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123.
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Fundamentals 0f food and nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Nigeria Skillmark media 2022
Availability: Items available for loan: Kwara State University Library (2)Call number: TX349.O34 2022, ...
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124.
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Food analysis and instrumentation: Theory and practice by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lagos: Naphtali prints, 2018
Availability: Items available for loan: Kwara State University Library (1)Call number: TX541.O59 2018.
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125.
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Food science by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: New Age International publishers, 2020
Availability: Items available for loan: Kwara State University Library (1)Call number: TP370.M83 2020.
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126.
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Nutrition: Concepts and controversies by
Edition: 13th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Wadsworth, 2014
Availability: Items available for loan: Kwara State University Library (1)Call number: QP141.S59 2014.
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127.
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Principles of therapeutic nutrition and dietetics by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: CBS Publishers, 2020
Availability: Items available for loan: Kwara State University Library (1)Call number: RM216.S53 2020.
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128.
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FOOD Contamination: Qualitative and quantitative analysis by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Random Publications, 2021
Availability: Items available for loan: Kwara State University Library (1)Call number: TX531.F66 2021.
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129.
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Nutritive value of food by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi, 2022
Availability: Items available for loan: Kwara State University Library (2)Call number: TX551.N88 2022, ...
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130.
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Food and nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Virender kumar Arya 2022
Availability: Items available for loan: Kwara State University Library (2)Call number: TX360.B36 2022, ...
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131.
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Food supply chain management and agricultural finance by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi, 2022
Availability: Items available for loan: Kwara State University Library (2)Call number: HD9000.5.K86 2022, ...
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132.
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Food microbiology by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Bangalore: New Age International, 2023
Availability: Items available for loan: Kwara State University Library (1)Call number: QR115.A33 2023.
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133.
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Fundamentals of food and nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Elite Publishing, 2020
Availability: Items available for loan: Kwara State University Library (1)Call number: TX349.R45 2020.
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134.
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Practical professional cooking by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Random Publications, 2021
Availability: Items available for loan: Kwara State University Library (1)Call number: TX820.P73 2021.
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135.
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FOOD Science and Nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Random Publications, 2021
Availability: Items available for loan: Kwara State University Library (1)Call number: TX357.F66 2021.
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136.
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137.
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Analytical food microbiology : Laboratory manual by
Edition: 2nd ed.
Material type: Text; Literary form:
Publication details: India, wiley 2021
Availability: Items available for loan: Kwara State University Library (2)Call number: QR115.Y68 2021, ...
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138.
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139.
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Food Processing : Advances in Thermal Technologies by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India, CRC Press, 2021
Availability: Items available for loan: Kwara State University Library (2)Call number: TP370.5.F66 2021, ...
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