TY  - BOOK
AU  - Kumar, Umesh (ed.)
TI  - FOOD Fermentation
SN  - 9789390780907 -hbk
AV  - TP371.44.F66 2022 021155
PY  - 2022///
CY  - New Delhi
PB  - Random Publications
KW  - Fermented foods
KW  - Fermentation
ER  -