Igene, John Oamen (ed.) <br/><br/>
FUNDAMENTALS of food science and technology 

 - Sokoto:  Acadeic Publishing Centre North-Western Zone,  2022 
 - xxvii, 660p.  Includes bibliographic references and index 
<br/><br/><label>ISBN: </label>9789785977363 -hbk 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Food-Analysis