TY  - BOOK
AU  - Mensah, Ishmael
TI  - Environmental management concepts and practices for the hospitality industry
SN  - 9781527536302 - pbk
PY  - 2020///
CY  - Newcastle-upon-Tyne
PB  - Cambridge Scholars Publisher, 
KW  - 1. Environmental management
KW  - 2. Environmental control
KW  - 3. Hospitality industry
N2  - Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global environmental problems affect the hospitality industry and vice versa. It also outlines the processes that should be followed in environmental management, and the specific environmental management practices of hospitality businesses in the areas of waste management, energy and water conservation. The

ER  -