TY  - BOOK
AU  - Montville,Thomas J.
AU  - Matthews,Karl R.
TI  - Food microbiology: an introduction 
SN  - 9781555813963 (hbk.) (ASM Press)
AV  - QR115 .M66 2012
U1  - 664.001579 22
PY  - 2012///
CY  - Washington, DC
PB  - ASM Press
KW  - Food
KW  - Microbiology
KW  - Livsmedel
KW  - sao
KW  - Mikrobiologi
N1  - Includes bibliographical references and index
ER  -