TY  - BOOK
AU  - Lelieveld,H.L.M.
AU  - Holah,J.T.
AU  - Napper,D.
ED  - European Hygienic Engineering & Design Group.
TI  - Hygiene in food processing: principles and practice 
T2  - Woodhead Publishing series in food science, technology and nutrition,
SN  - 9780857094292 (cloth : alk. paper)
AV  - TP373.6.H94 2014 
U1  - 664 23
PY  - 2014///
CY  - Oxford, Philadelphia
PB  - Woodhead Publishing
KW  - Food industry and trade
KW  - Sanitation
KW  - Food processing plants
KW  - Design and construction
KW  - Food law and legislation
N1  - Previous edition: Boca Raton: CRC Press, 2003; Logo on t.p.: EHEDG, European Hygienic Engineering & Design Group; Includes bibliographical references and index
ER  -