Introduction to CHEMICAL engineering thermodynamics 2022
Material type:
TextSeries: The International student edition is for use outside of the U.SPublication details: `New York McGraw Hill 2022Edition: 9th edDescription: Xvii,762p. Includes indexISBN: - 978-1-260-59768-4
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Kwara State University Library Main Library | TP363.C44 2022 (Browse shelf(Opens below)) | 01 | Available | 020766-01 | ||
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Books
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Kwara State University Library Main Library | TP363.C44 2022 (Browse shelf(Opens below)) | 02 | Available | 020766-02 |
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| TP340.S65 2018 Food science | TP340.S65 2018 Food science | TP363.C44 2022 Introduction to CHEMICAL engineering thermodynamics 2022 | TP363.C44 2022 Introduction to CHEMICAL engineering thermodynamics 2022 | TP370.A53 2019 Essentials and applications of food engineering | TP370.A53 2019 Essentials and applications of food engineering | TP370.A53 2020 Essentials and applications of food engineering |
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