Present knowledge in nutrition / edited by Barbara A. Bowman and Robert M. Russell.

Contributor(s): Material type: TextTextPublication details: Washington, D.C. : ILSI Press, International Life Sciences Institute, 2001.Edition: 8th edDescription: 2 v. : ill. ; 28 cmISBN:
  • 9781578811984 (v. 1 : pbk.)
  • 9781578811991 (v. 2 : pbk.)
Subject(s): DDC classification:
  • 363.8 22
LOC classification:
  • TX353 .P74 2001
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Item type Current library Call number Status Date due Barcode
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-06
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-07
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-08
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-09
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-10
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-11
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-12
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-13
Books Books Kwara State University Library TX353 .P74 2001 (Browse shelf(Opens below)) Available 007441-14

Includes bibliographical references and index.

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