Food industry wastes : (Record no. 1633)

MARC details
000 -LEADER
fixed length control field 01496cam a22003977i 4500
001 - CONTROL NUMBER
control field 17735684
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210930191333.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130513s2013 enkab b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2012554251
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123919212
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0123919215
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn828434965
040 ## - CATALOGING SOURCE
Original cataloging agency SISPL
Language of cataloging eng
Transcribing agency SISPL
Description conventions rda
Modifying agency YDXCP
-- BTCTA
-- IXA
-- MYG
-- CDX
-- AGL
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TD899.F66 2013
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number TD899.F66 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 628.5/1
Edition number 23
245 00 - TITLE STATEMENT
Title Food industry wastes :
Remainder of title assessment and recuperation of commodities /
Statement of responsibility, etc. edited by Maria R. Kosseva, Colin Webb.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London ;
-- Waltham, MA :
Name of publisher, distributor, etc. Elsevier/Academic Press,
Date of publication, distribution, etc. 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xxvi, 312 p. :
Other physical details ill., maps ;
Dimensions 29 cm.
490 1# - SERIES STATEMENT
Series statement Food science and technology international series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Waste disposal.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Waste minimization.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Recycling.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kosseva, Maria R.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Webb, Colin.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology international series.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1606/2012554251-d.html">http://www.loc.gov/catdir/enhancements/fy1606/2012554251-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e ncip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Kwara State University Library Kwara State University Library   2016-08-10   TD899 .F66 2013 014742-01 2016-08-10 2016-08-10 Books
    Library of Congress Classification     Kwara State University Library Kwara State University Library   2016-08-10   TD899 .F66 2013 014742-02 2016-08-10 2016-08-10 Books
    Library of Congress Classification     Kwara State University Library Kwara State University Library   2016-08-10   TD899 .F66 2013 014742-03 2016-08-10 2016-08-10 Books