Global safety of fresh produce : a handbook of best-practice examples, innovative commercial solutions and case studies / [edited by] J. Hoorfar.
Material type:
TextSeries: Woodhead publishing series in food science, technology and nutrition ; no. 260Publisher: Philadelphia, PA : Woodhead Pub., 2014Description: pages cmContent type: - text
- unmediated
- volume
- 9781782420187
- TX531 .G56 2014 REF
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Kwara State University Library | TX 531 .G56 2014 REF (Browse shelf(Opens below)) | Available | 014792-02 | ||
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Books
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Kwara State University Library | TX 531 .G56 2014 REF (Browse shelf(Opens below)) | Available | 014792-03 | ||
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Books
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Kwara State University Library | TX 531 .G56 2014 REF (Browse shelf(Opens below)) | Available | 014792-04 |
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